Bouillabaisse (Fish Stew)
Baked Cod on Bed of Peppers
Barbecued Shrimp in the Shell
Barbecue Salmon Fillet
Blackened Snapper
Boatman’s Stew
Cassoulet De Poissons
Cedar Planked Salmon
Clam Chowder – Boston, Manhattan
Cod In Louisiana Sauce Piquant
Cod In Spicy Sauce
Coquilles St Jacques
Crab Cakes, Garlic Aoili
Curried Fish and Vegetables
Fish Baked In Coconut Chutney
Fish Fillet Portuguese
Grilled Seafood Kabobs
Grilled Spicy Squid
Lemon-Thyme Fish Steaks
Lobster Ravioli
Mussels Meuniere (Garlic and White Wine) |
New Orleans Jambalaya
Paupiette of Sole, White Wine Sauce
Paella
Orange Roughy With Vegetables
Sole Filet Sauté with Beurre Noisette
Sole, Zucchini and Lemon Kebabs
Shrimp with Snow Peas
Shrimp and Scallops – Cajun Style
Shrimp and Scallops - Garlic
Seafood Gumbo
Seafood Torta
Smoked Salmon
Steamed Filet of Sole with Marjoram
Swordfish Kabobs
Trout Meuniere (Whole – Head on or Off)
Whole Lobster, with Melted Butter |